Micas ​Restaurant & Pub

​ 828-743-5740 


Artichoke Spinach Dip (served hot)  12
loaded with cheeses & served with tortilla chips sub with pita add $1


Coconut Shrimp  9
eight served with a side of sweet thai chili sauce


Buttermilk Calamari  13
lightly breaded & seasoned served with marinara & lemon


Buffalo Shrimp 10
six beer battered shrimp tossed in medium buffalo sauce served with celery & bleu cheese


Sapphire Onion  9
House made fried onion strings served with our tangy horseradish dipping sauce

Cheese Sticks  8
six battered cheese sticks served with marinara

Bacon & Cheddar Potato Skins  8
six skins topped with green onion served with sour cream

Chicken Tenders  8
five breaded to order & served with your choice of dipping sauce


​Fried Pickles  8
lightly breaded & served with ranch

Crispy Green Bean Fries 8
 lightly breaded & served with ranch




starters